Penn State Catering salad with mozzarella and tomato slices and garnished with basil leaves

Soups and Salads

Hot Soup with Rolls and Butter $5.00 per guest

  • Classic Chicken Noodle
  • Vegetable Minestrone
  • Cream of Tomato
  • Creamy Potato
  • Chef’s Choice (Regular, Vegetarian or Vegan)

Entree Salad with Rolls and Butter $10.50

*Served with grilled chicken or roasted vegetables (choose one)

Mixed Greens
Romaine and spring mix with tomatoes, cucumbers, shredded carrots, and croutons with house-made ranch and balsamic dressing.  Add side portion to any meal $3.00 per person.

Creamy Caesar
Romaine lettuce and tomatoes, tossed with parmesan, croutons, and a creamy Caesar dressing.  Add side portion to any meal $3.00 per person.

Spinach
Baby spinach leaves with dried cranberries, candied walnuts, and feta cheese crumbles. Served with balsamic dressing.  Add side portion to any meal $3.00 per person.

Greek
Baby spinach leaves with tomatoes, black olives, and feta cheese crumbles. Served with Greek dressing.  Add side portion to any meal $3.00 per person.

Build-Your-Own Salad Bar $11.00

Mixed lettuce greens, grilled chicken and grilled vegetables, seasonal vegetable toppings, shredded cheese, condiment toppings and assorted salad dressings.

Soup and Salad Duo $12.50 per person

  • Choose 1 soup and 1 salad
  • Served with fresh rolls and butter, Penn State Bakery cookies, and your choice of canned Pepsi beverages or bottled Aquafina